Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 6 medium potatoes, 10 oz. colby or cheddar cheese, green onions (3 to 5), 1 pt. sour cream and 3 tbsp. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Boil potatoes with skins on and let cool.
Peel skins and grate potatoes in large bowl.
Grate cheese and add all ingredients except bread crumbs and butter.
Mix well.
Spread mixture in buttered 9 x 13-inch baking dish.
Sprinkle bread crumbs on top of mixture.
Melt butter and pour over bread crumbs. Bake at 350Β° for 50 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment