Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 6 large potatoes, 1 c. chopped onion, 1 stick margarine, 2 c. grated sharp cheese and 2 c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes the night before.
Next day, grated potatoes and mix with onions.
Set aside.
Melt margarine and cheese in a pan. In a small bowl, mix sour cream and milk.
Add this to cheese mixture, then add to potatoes in a casserole.
Top with crumbs. Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment