Potato Casserole
Potato Casserole is an moderately easy dinner you can prepare in about 1 hour 40 minutes. Made with to 8 white potatoes, . sharp cheddar cheese, to 2 tsp. minced onion, pt. half and half and butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Boil potatoes until done.
Cool.
Put in refrigerator overnight.
Peel and grate potatoes.
Put a layer of potatoes in a 9 x 13-inch pan.
Add half of cheese.
Sprinkle over cheese 1 teaspoon of onion.
Add another layer of potatoes, cheese and onion.
Pour the milk over the layers.
Melt the butter and pour over the top.
Bake at 350Β° for 30 to 40 minutes.
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