Potato Casserole
Potato Casserole is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with large bag frozen ore-ida hash browns, onion, c. margarine, creamed soup and c. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Grease 13 x 9-inch pan and spread frozen potatoes in pan. Saute onion (chopped) in 1/4 cup margarine.
Mix together onion, creamed soup, sour cream and shredded Cheddar cheese.
Pour over potatoes.
Mix together corn flake crumbs and 1/4 cup melted butter.
Pour on top of casserole.
Cover with foil.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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