Potato Casserole
Potato Casserole is an moderately easy dinner you can prepare in just 48 minutes. Made with (32 oz.) pkg. frozen hash browns, well thawed, c. melted margarine, c. chopped onion, cream of chicken soup (undiluted) and (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a very large bowl, mix together the melted margarine, chopped onion, cream of chicken soup, sour cream and Cheddar cheese
Stir well
Gently stir in the thawed hash browns until thoroughly mixed
Spoon into a 2 to 2 1/2-quart baking dish (about 8 x 11-inch), well greased.
π· Perfect Pairings
Complete your meal with these
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