Potato Casserole
Potato Casserole is an moderately easy dinner you can prepare in just 52 minutes. Made with (2 lb.) bag frozen hash brown potatoes, c. cream of chicken soup, c. diced onion, pt. sour cream and . shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place partially thawed hash brown potatoes in bottom of a buttered 9 x 13-inch pan.
Cut up 1/2 cup butter in small squares and spread over potatoes.
In a large bowl mix chicken soup, onion, sour cream and cheese.
Spread over potatoes and spread with butter.
Bake, uncovered, at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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