Potato Casserole
Potato Casserole is an moderately easy dinner you can prepare in about 1 hour. Made with (10 oz.) bag frozen hash brown potatoes, (8 oz.) carton sour cream, diced onions to your taste, . sharp shredded cheddar cheese and butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Heat oven to 350Β°.
Combine hash brown potatoes, sour cream, onions and cheese all together.
Place in baking dish.
Melt butter or margarine.
Crush corn flakes fine and mix with butter. Spread over top of potatoes and bake for about 1 hour.
Serve and enjoy.
π· Perfect Pairings
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