Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 6 large potatoes, 1 c. sharp shredded cheddar cheese, 1 pt. sour cream, 1/2 c. half and half and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil the potatoes until tender.
Refrigerate them until cold; peel and grate.
In a large bowl, combine all of the ingredients. Place mixture in a lightly buttered casserole dish.
Cover and bake at 350Β° for 20 to 25 minutes.
Uncover and bake 10 more minutes.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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