Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (2 lb.) bag ore-ida hash browns, 1 (8 oz.) jar cheez whiz or 1/2 lb. grated cheese, corn flakes, 1/2 c. melted butter and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Defrost potatoes until you can break apart.
Combine all ingredients, except for the corn flakes and 1/4 cup of butter. Pour ingredients into a 9 x 13-inch baking pan.
Top with 1 cup crushed corn flakes and 1/4 cup melted butter.
Bake, uncovered, at 325Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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