Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (2 lb.) pkg. hash brown potatoes, salt and pepper, 1/2 c. chopped onion, 1 stick margarine and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread potatoes in greased casserole dish (9 x 13-inch).
Salt and pepper to taste.
Saute onion in margarine.
Add soup and sour cream; mix well and spread on top of potatoes.
Top with grated cheese.
Bake at 375Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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