Potato and Cheese Casserole
Potato And Cheese Casserole is an moderately easy dinner. Made with 8 medium potatoes, 1/2 lb. grated american cheese, 1 1/4 c. hellmann's mayonnaise, 3/4 c. bacon bits and 1 medium onion, grated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil potatoes until cooked.
Cool; cut into bite size pieces. Mix all ingredients together, saving some cheese to sprinkle on top.
Cover with foil.
Cook at 400Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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