Pot Roast
Pot Roast is an easy dinner you can prepare in just 34 minutes. Made with roast, lipton onion soup mix, mushroom soup, mushrooms and burgundy wine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown roast on both sides.
Mix Onion soup mix, mushroom soup, mushrooms and burgundy wine.
Pour over browned roast and cook covered at 275 for at least 3 - 4 hours, depending on size of roast.
π· Perfect Pairings
Complete your meal with these
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