Pot of Potatoes
Pot Of Potatoes is an moderately easy dinner. Made with 6 medium potatoes, sliced and parboiled, 1 can cream of mushroom soup, 1 lb. ground beef, browned and drained, 8 oz. american cheese or velveeta and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In lightly greased casserole dish, layer potatoes, ground beef, onion, mushroom soup and cheese.
Add salt and pepper to taste. Pour milk over all.
Bake at 350Β° for approximately 1 hour.
π· Perfect Pairings
Complete your meal with these
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