Pot De Crème

Pot De Crème

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Pot De Crème is an moderately easy dinner. Made with 1 (6 oz.) pkg. semi-sweet chocolate chips, 3 1/2 tsp. dripped coffee, 1 egg, 2 3/4 tsp. sugar and 2 tsp. to 2 tbsp. brandy, amaretto, grand marnier, etc., this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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👨‍🍳 Instructions

Place all ingredients, except cream, in blender and blend until chocolate chips are fine.

Heat cream to boiling point and add, blending again, until chips are dissolved.

Pour into dessert cups and chill.

Remove from refrigerator 10 minutes before serving.

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