Portuguese Potatoes
Portuguese Potatoes is an moderately easy dinner. Made with 6 large potatoes, 1 large onion, chopped, 1 tsp. salt, 2 tbsp. garlic salt and 2 tbsp. parsley flakes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cube potatoes with jackets on.
Cook potatoes, onion and salt in boiling water until done, but not too soft.
Drain.
Place in 9 x 13-inch casserole dish.
Sprinkle garlic salt, parsley flakes and pimentos on top.
Cube cheese and put on top. Cube bread and put on top.
Drizzle margarine over all and bake at 350Β° for 20 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
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