Pork with Apricot Dressing
Pork With Apricot Dressing is an moderately easy dinner. Made with 4 tenderloin chops, 1 tbsp. butter, 1/2 c. onion, 1/4 tsp. dry mustard and 1 tbsp. cider vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown chops in butter; remove from pan and add onion to brown. When brown, add mixed mustard, vinegar and apricot jam.
Cook until hot; add chops and serve over cooked rice.
π· Perfect Pairings
Complete your meal with these
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