Pork Tenderloin Gourmet
Pork Tenderloin Gourmet is an moderately easy dinner. Made with 1/4 c. flour, 2 1/2 tsp. salt, 1/2 tsp. paprika, 1/4 c. butter and 1/2 c. green pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Dredge meat with 1/2 of the flour, 1 teaspoon salt and 1/2 teaspoon paprika.
Brown in butter.
Brown onion and pepper.
Add remaining flour and mushrooms.
Add milk, stirring constantly, until thickened.
Add lemon, salt and pepper.
Cover and bake for 1 hour in 350Β° oven.
π· Perfect Pairings
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