Pork Pizza Loaf

Pork Pizza Loaf

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Pork Pizza Loaf is an moderately easy dinner. Made with 1 1/2 to 2 lb. ground pork, 1/4 c. parmesan cheese, 3/4 tsp. salt, 1 tsp. italian seasoning and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown ground pork.

Add Parmesan cheese, salt, seasoning, garlic salt and 1/2 cup Mozzarella cheese.

Remove bread from inside of halved loaves.

Leave 1/2-inch shell.

Spread bread halves with pizza sauce, reserving 1/4 to 1/2 cup.

Place meat on bread and sauce; spread with reserved sauce.

Place onion, mushrooms and ground pepper in layers on top of meat.

Sprinkle with remaining 1 cup of cheese.

Place on cookie sheet in oven; bake at 350Β° for 20 minutes.

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