Pork Chops with Savory Sauce
Pork Chops With Savory Sauce is an moderately easy dinner. Made with tbsp. flour, 1/2 tsp. seasoned salt, lean pork chops (1/2-inch thick), tbsp. vegetable oil and parsley rice*, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and seasoned salt.
Coat chops with flour mixture.
Heat oil in a large skillet.
Add chops and brown on each side.
Arrange onion rings on top of chops.
Add broth; cover and simmer 25 to 30 minutes or until chops are tender.
Stir in sour cream and milk; cook until hot.
Do not boil.
Serve over Parsley Rice.
π· Perfect Pairings
Complete your meal with these
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