Pork Chops with Potatoes
Pork Chops With Potatoes is an moderately easy dinner you can prepare in just 56 minutes. Made with c. thinly sliced raw potatoes, pork chops, . salt, . flour and . pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown pork chops.
In a 2-quart casserole, layer potatoes, sprinkle with flour, salt and pepper.
Repeat ending with potatoes. Dot with butter, sprinkle with cheese and top with pork chops. Pour milk over casserole.
Bake covered at 375Β° for 45 minutes. Remove cover and bake for 20 minutes.
Serves 2 to 4.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment