Pork Chops with Pineapple

Pork Chops with Pineapple

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Pork Chops With Pineapple is an easy dinner. Made with 6 pork chops, 1 (20 oz.) can pineapple rings, flour, salt (pinch) and pepper (pinch), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Mix flour, salt and pepper.

Flour pork chops and brown in skillet with a small amount of oil.

Place in oblong baking dish; arrange pineapple rings on top.

Pour on 1/2 the pineapple juice.

Cover and bake in 350Β° oven for 1 hour to 1 hour and 15 minutes.

🍷 Perfect Pairings

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