Pork Chops with Pears
Pork Chops With Pears is an moderately easy dinner. Made with pork chops (number desired), 1 c. flour, 1 1/2 tsp. salt, 1 1/2 tsp. paprika and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix flour, salt, paprika, pepper, garlic and poultry seasoning.
Shake each pork chop in this mixture until there are no moist spots on the meat.
Place chops in greased shallow baking pan.
Add as many pear halves as pork chops, placing the pears between the chops.
Add 1/2 teaspoon mayonnaise to each pear center.
Bake in a 350Β° oven for 40 minutes.
Ovens may vary. Bake until chops are thoroughly cooked and brown.
π· Perfect Pairings
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