Pork Chops with Kraut and Apples(Do Ahead)

Pork Chops with Kraut and Apples(Do Ahead)

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Pork Chops With Kraut And Apples(Do Ahead) is an impressive dinner. Made with 3 1/4 c. (26 oz.) sauerkraut, drained, 2 tsp. dried chives, 1/4 tsp. dill weed, 6 pork chops (1-inch thick) and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine sauerkraut, chives and dill weed.

Arrange in bottom of shallow 3-quart baking dish.

Sprinkle pork chops with salt and pepper.

🍷 Perfect Pairings

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