Pork Chops with Kraut
Pork Chops With Kraut is an moderately easy dinner you can prepare in just 36 minutes. Made with pork chops, large can sauerkraut, salt, pepper and chopped garlic, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Brown the pork chops quickly in heavy skillet. Arrange a layer of kraut in the bottom of a buttered casserole, then add 3 of the chops. Sprinkle with salt, pepper and garlic.
Repeat again.
Pour over all the beer. Cover and bake at 325Β° for 2 hours.
πΉ Simple but sooo good!
πΉ Simple but sooo good!
πΉ Simple but sooo good!
π· Perfect Pairings
Complete your meal with these
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