Pork Chops with Cream of Mushroom Gravy
Pork Chops With Cream Of Mushroom Gravy is an easy dinner. Made with 4 pork chops with or without bone, 1 can cream of mushroom soup, 1/4 can milk, garlic salt and pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown and season pork chops with garlic salt and pepper.
Add cream of mushroom soup and milk.
Mix well in pan.
Simmer until pork chops are done.
Approximate cooking time
35 minutes.
Serve with gravy over rice (my favorite) or potatoes.
This is one meal my mother used to make.
Now it is my favorite meal to make at home.
π· Perfect Pairings
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