Pork Chops Mexican Style

Pork Chops Mexican Style

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Pork Chops Mexican Style is an easy dinner. Made with 6 thin to medium cut pork chops, 2 (8 oz.) cans mexicorn and 1 (8 oz.) can whole tomatoes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown pork chops on both sides.

Pour Mexicorn on top (including liquid); cover skillet and simmer for 30 to 45 minutes. Place one tomato on top of corn (per chop) and simmer for 15 minutes longer.

Great one dish meal.

🍷 Perfect Pairings

Complete your meal with these

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