Pork Chops and Stuffing
Pork Chops And Stuffing is an moderately easy dinner. Made with 4 pork chops, 2 tbsp. vegetable oil, 3 c. soft bread cubes, 2 tbsp. chopped onion and 1/4 c. melted butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chops in oil.
Place in 12 x 8 x 2-inch glass baking dish.
Lightly mix bread cubes, onion, butter, 1/4 cup water and poultry seasoning.
Place a mound of stuffing on each chop.
Blend soup and 1/3 cup water.
Pour over stuffing and chops.
Bake at 350Β° for 1 hour or until tender.
Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
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