Pork Chops and Scalloped Potatoes
Pork Chops And Scalloped Potatoes is an moderately easy dinner. Made with 1/2 c. sour cream, 1 can cream of mushroom soup, 1/4 c. water, 2 tbsp. parsley and 4 c. thinly sliced potatoes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chops.
Blend soup, sour cream, water and parsley.
In casserole dish, put layers of potatoes, sauce mixture, salt and pepper.
Top with chops.
Cover and bake at 375Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment