Pork Chops and Scalloped Potatoes
Pork Chops And Scalloped Potatoes is an moderately easy dinner. Made with 6 pork chops, salt and pepper to taste, 1/3 c. onion, chopped, 1 can cream of mushroom soup and 1 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt butter in skillet; add onions and chops.
Brown lightly on both sides.
Put sliced potatoes in buttered 2-quart baking dish.
Arrange chops over potatoes.
Add soup and milk to onions in skillet.
Blend until smooth.
Pour over chops.
Cover.
Bake at 350Β° for 30 minutes.
Uncover and continue baking for 30 to 40 minutes until potatoes are done.
π· Perfect Pairings
Complete your meal with these
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