Pork Chops and Rice Casserole
Pork Chops And Rice Casserole is an easy dinner. Made with 6 pork chops, 1 c. uncooked rice, 1 c. orange juice and 11 oz. chicken broth (3 cubes to 11 oz. water), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown pork chops in hot skillet.
In casserole dish, add rice, pork chops, orange juice and broth.
Cover; bake at 350Β° for 50 to 60 minutes, or until the moisture is absorbed.
Uncover; bake 10 minutes more.
π· Perfect Pairings
Complete your meal with these
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