Pork Chops and Rice Casserole
Pork Chops And Rice Casserole is an easy dinner. Made with 1 cup uncooked rice, 1 1/2 cups water, 1 can french onion soup, 1 can cream of chicken or mushroom soup and 6 medium sized pork chops, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Brown pork chops.
Mix together rice, water and soups.
Pour mixture into 9 X 13 pan that has been prayed with nonstick spray. Lay pork on top and cover with foil.
Bake for 1 hour - 1 hour 15 minutes at 350Β°.
You can substitute chicken breasts for pork chops.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment