Pork Chops and Rice
Pork Chops And Rice is an moderately easy dinner. Made with 1 1/2 c. minute rice, 1 3/4 c. water, 1/4 c. green onions, chopped, 4 pieces bacon and 3 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Boil water; add rice.
Remove from heat and let stand.
Fry bacon.
Keep 2 tablespoons of grease.
Brown pork chops in 1 tablespoon grease.
Mix eggs with 2 tablespoons of water.
In 1 tablespoon of grease, cook egg mixture until set.
Cut into narrow strips.
Stir in green onion, rice, soy sauce and bacon.
Grease 2-quart casserole dish.
Place rice mixture with pork chops on top.
Brush with soy sauce.
Cook for 40 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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