Pork Chops and Rice

Pork Chops and Rice

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Pork Chops And Rice is an moderately easy dinner. Made with 4 pork chops, trimmed of fat, 3/4 c. rice, 1 tomato, sliced, 1 bell pepper, sliced and 1 onion, sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put raw rice in bottom of casserole.

Brown pork chops and place on top of rice.

Arrange one slice tomato, onion and bell pepper on each pork chop.

Pour bouillon over all and add salt and pepper to taste.

Cover and bake at 350Β° for 1 hour.

🍷 Perfect Pairings

Complete your meal with these

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