Pork Chops and Rice
Pork Chops And Rice is an moderately easy dinner. Made with 4 thick pork chops, 1/2 c. uncooked rice, 4 thick onion slices, 4 thick tomato slices and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute chops on both sides.
Place chops in buttered casserole. Place 1 tablespoon raw rice on each chop, 1 slice onion and 1 slice tomato.
Dissolve bouillon cubes in 2 1/2 cups water; pour over all.
Sprinkle with herbs, salt and pepper.
Bake at 350Β° for 50 minutes; cover and simmer.
π· Perfect Pairings
Complete your meal with these
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