Pork Chops and Rice
Pork Chops And Rice is an easy dinner. Made with 1 c. dry rice, 1 can beef consomme, 4 pork chops, browned and 1 can onion rings, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place the dry rice in small casserole.
Mix in the consomme. Place the browned pork chops on top.
Bake 1 hour at 350Β°, covered.
Five minutes before baking is complete, spread the onion rings on top and bake for remaining time, uncovered.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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