Pork Chops and Rice
Pork Chops And Rice is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with pork chops, c. brown rice, condensed consomme soup and . margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Spray Pam in an ovenproof frying pan.
Heat pan until it is medium-hot.
Brown pork chops on both sides and remove from pan. Melt margarine in pan.
Brown rice over medium-low heat, stirring to prevent burning.
When brown, take off heat.
Return pork chops. Add soup and 1/2 can of water.
Cover with lid and bake at 350Β° in oven for 45 minutes to an hour.
When rice has absorbed the soup, it is done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment