Pork Chops and Potatoes
Pork Chops And Potatoes is an moderately easy dinner. Made with 5 or 6 white potatoes, 1 pkg. lipton beef and mushroom soup mix, 1/2 c. water, onion (if wanted) and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry pork chops - plain (brown).
Put butter in bottom of pan.
Put in oven and melt.
Cut up in slices the onion and potatoes; put on top of melted butter.
Put the fried pork chops on top of potatoes.
Mix the water and soup mix together.
Pour over the meat and cover with foil.
Put in a 350Β° oven.
Cook 1 to 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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