Pork Chops and Potato Scallop
Pork Chops And Potato Scallop is an moderately easy dinner. Made with 4 to 6 pork chops, 1 can cream of mushroom soup, 1/2 c. sour cream, 1/4 c. water and 2 tbsp. chopped parsley, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork chops.
Mix soup, sour cream, water and parsley. Layer potatoes, onions and sauce mixture in casserole.
Top with pork chops.
Cover; bake at 375Β° for 1 hour.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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