Pork Chops and Potato Casserole

Pork Chops and Potato Casserole

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Pork Chops And Potato Casserole is an easy dinner. Made with 1 c. mushroom soup, 1/2 c. sour cream, 1/4 c. water, 4 c. thinly sliced potatoes and 4 pork chops, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Combine soup, sour cream and water in a small bowl; blend well.

Alternate layers of potatoes and soup mixture in a lightly greased 2-quart casserole.

Cover.

Bake at 375Β° for 45 minutes.

🍷 Perfect Pairings

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