Pork Chops and Peaches
Pork Chops And Peaches is an moderately easy dinner. Made with 1 (30 oz.) can peach halves, 6 pork chops, 1 envelope shake 'n bake for pork, 1/4 c. catsup and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain peaches reserving syrup.
Moisten chops in 1/4 cup reserved syrup.
Coat chops as directed on package of Shake 'N Bake.
Reserve remaining mix.
Arrange chops in single layer on rack in ungreased shallow baking dish.
Bake at 425Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment