Pork Chops and Kraut

Pork Chops and Kraut

⏱️ Ready in 1h 26m πŸ₯„ Prep 6 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 7 views

Pork Chops And Kraut is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with boneless pork chops (about 2 lb.), . chopped sauerkraut and salt and pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Casserole dish, arrange pork chops in a single layer. Salt and pepper to taste.

Cover pork chops with layer of sauerkraut.

Cover casserole with aluminum foil.

Bake in slow oven, 200Β°, for 3 to 4 hours or until chops are fork-tender.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.