Pork Chops and Gravy
Pork Chops And Gravy is an moderately easy dinner. Made with 4 to 6 pork chops (1-inch thick), 2 tbsp. oil, 1 can cream of celery soup, salt and pepper to taste and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season pork chops and brown in oil.
Place onion slices over meat.
Mix soup and Worcestershire and pour over all.
Cover and bake 1 hour at 350Β°.
Add water occasionally if needed.
The soup becomes a delicious brown gravy.
π· Perfect Pairings
Complete your meal with these
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