Pork Chops and Apple Casserole
Pork Chops And Apple Casserole is an moderately easy dinner. Made with 6 large blade pork chops, 4 c. apples, diced and peeled, 1 large onion, sliced, 2 tbsp. flour and salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large skillet brown chops slowly on both sides without added fat.
Remove chops and pour off fat.
Put apples in a shallow baking dish and distribute onion evenly over the top, overlapping if necessary.
Sprinkle lightly with salt, pepper and paprika.
Add 1/2 cup water.
Cover tightly with lid or tinfoil and bake in preheated 400Β° oven 45 minutes.
π· Perfect Pairings
Complete your meal with these
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