Pork Chops
Pork Chops is an moderately easy dinner. Made with 12 pork chops, flour, salt and pepper, 2 c. chopped onions, 3/4 c. ketchup and 4 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dredge the pork chops in flour, salt and pepper.
Place in baking dish. Cover with the chopped onions.
Mix the ketchup, soy sauce, vinegar, Worcestershire sauce, sugar and water and pour over chops.
Bake 3 hours, covered, at 300Β°.
After 2 1/2 hours, uncover and let brown. Enjoy.
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