Pork Chop-Tomato Casserole

Pork Chop-Tomato Casserole

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Pork Chop-Tomato Casserole is an moderately easy dinner. Made with 6 pork chops, 1 c. uncooked brown rice, 6 slices onion, 6 tomato slices and 6 green pepper rings, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

12-inch skillet vegetable cooking spray. Brown pork chops on each side. Transfer to plate.

Place rice over bottom of skillet. Arrange chops on top. Stack slices of onion, tomato and green peppers on top of each chop.

Sprinkle with salt and pepper.

Tomato juice over chops. Cover; simmer 45 minutes or until chops are tender.

Serves 6.

🍷 Perfect Pairings

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