Pork Chop Suey
Pork Chop Suey is an moderately easy dinner. Made with 2 lb. pork, cut into 1/2-inch cubes, 2 tbsp. oil, 3 c. celery, 1 large onion, sliced and 1 large green pepper, cut into strips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Brown pork in oil in a large skillet over medium heat.
Add celery, onion, green pepper, salt, garlic and 1 cup liquid drained from vegetables.
Simmer, covered, over medium heat until tender, about 25 minutes.
Add vegetables and mushrooms.
Cook and stir until heated through, about 10 minutes.
Stir in cornstarch.
Cook until thickened.
Season with soy sauce.
π· Perfect Pairings
Complete your meal with these
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