Pork Chop Casserole
Pork Chop Casserole is an moderately easy dinner. Made with 4 pork chops, 1 lb. string beans or yellow beans, precooked, 3 to 4 onions, quartered, 4 potatoes, quartered and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Brown pork chops, then place the pork chops in a large rectangular casserole dish.
Season chops with salt and pepper. Cover with beans, potatoes, onions, garlic and cloves.
Mix mushroom soup and 1 cup water together in a small bowl, then pour this over the rest of the casserole.
Sprinkle paprika on top. Bake in covered pan (cover with foil, if needed) at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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