Pork Chop Casserole
Pork Chop Casserole is an easy dinner. Made with 6 to 7 pork chops, 1 can cream of chicken soup, dash of garlic on each chop, 1 small onion and a little milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Braise pork chops in frying pan.
Place in oblong pan.
Cut up onion and spread over chops.
Mix a little milk in with cream of chicken soup and spread over chops.
Bake (covered with foil) in oven at 375Β° until pork chops are tender.
Make gravy from soup.
π· Perfect Pairings
Complete your meal with these
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