Pork Chop Casserole
Pork Chop Casserole is an moderately easy dinner. Made with 4 to 6 center cut pork chops, 6 medium size potatoes, 1 small onion, 1 can cream of mushroom soup and 3/4 can water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season pork chops and brown on both sides; set aside.
Peel potatoes and slice round; put in a 9 x 13 x 2-inch baking dish. Season to taste.
Mix can cream of mushroom soup with water and pour over potatoes; put sliced onion over this.
Top with browned pork chops.
Cover dish with aluminum foil and bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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