Pork Chop Casserole
Pork Chop Casserole is an moderately easy dinner. Made with 1 (6 oz.) pkg. long grain and wild rice mix, 2 c. hot water, 6 pork chops (1/2 inch thick), 1/4 tsp. black pepper and 1 can condensed cream of celery soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine rice, seasoning packet from rice mix and hot water; place in a lightly greased 13 x 9 x 2-inch baking dish; set aside. Sprinkle pork chops with pepper and place over rice mixture. Cover and bake at 350Β° for 1 hour.
Uncover.
Combine soup and milk and pour over casserole.
Bake 15 minutes or until thoroughly heated.
π· Perfect Pairings
Complete your meal with these
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